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Spiced Orange

 

Nothing better than a 10 minutes recipe that tastes as good as a one-hour recipe. And if you make it healthy, what more can you ask for.

 

Our spiced oranges is a five ingredients recipe!

 

We want of course the best ingredients possible as the quality of those have a real impact on the end result. Organic is the word! The quantities are for two servings.

 

INGREDIENTS
 
  • 2 organic and ripe oranges

  • 4-star aniseed

  • 16 cloves

  • Ground cinnamon

  • Organic maple syrup

 
DIRECTIONS

 

  1. Preheat your oven on broil position.

  2. Cut the oranges in half. Detach the flesh of the oranges from the skin by cutting at the interface and cut also the flesh in sections. Sprinkle some ground cinnamon. Position one-star aniseeds on the center of each orange halves and 4 cloves. Coat the top of the oranges halves with maple syrup.

  3. Broil in the oven for 3 to 5 minutes until the top of the oranges halves starts getting slightly charred. Take out immediately and cool down for 5 minutes before enjoying your dessert!

The secret is: Quality Ingredients! 

Taking advantage of the Canadian Maple Syrup environment we live in, we choose an organic Canadian amber maple syrup from New Brunswick. It contains a strong smokey flavour that brings character to this dish. Delicious and Lean!

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